FOOD & DRINKS

FOOD & BEVERAGES

Wine list

accompanying

Corresponding to the menu, as refreshment, for in between or afterwards.

...in the form of a journey through our current menu.
Marcus and his team will serve you a uniform menu table by table. You tell us what you like less and can exclude these products from the menu. In the same way, you tell us if you would like a vegetarian menu. This means that the menus at the table can of course vary. Each guest may also choose the number of courses. Please understand that we can only react to servere food intolerances if you have already informed us of these when making your reservation. After small greetings from the kitchen follows our

4-course menu 57.00 Euro
5-course menu 67.00 Euro
6-course menu 77.00 Euro
7-course menu 87.00 Euro
8-course menu 97.00 Euro

if you like to have duck liver as a starter + 12.50 Euro
optional with summer truffle + 10.00 EUR
optional with Imperial Gold caviar +12.50 EUR
the Sorbet optional served with Laurent Perrier Brut Champagne + 10.00 Euro

You can completely rely on us!

We will also be happy to serve you the matching wines in the form of a wine accompaniment to your surprise menu.

4-course accompanying wines 30.00 Euro
5-course accompanying wines 35.00 Euro
6-course accompanying wines 40.00 Euro
7-course accompanying wines 45.00 Euro
8-course accompanying wines 50.00 Euro

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Aperitif

Laurent Perrier Brut Champagner
Gl. 0.1l 19.50 € / Bot. 0.75l 120.00 €

Ruinart Rosé Champagner
Gl. 0.1l 25.00 € / Bot. 0.75l 160.00 €

Champagne Krug Grande Cuvée
Bot. 0.75l 350.00 €

Sparkling wine Riesling Brut, Sektmanufaktur Perlgut
Gl. 0.1l 7.80 € / Bot. 0.75l 47.00 €

Schieler Secco Perlwein Weingut Schuh
Gl. 0.1l 5.80 € / Bot. 0.5l 25.50 €

Chandon Garden Spritz
Gl. 0.1l 12.00 € / Bot. 0.75l 75.00 €

Chéri
Frédéric Fourré Cuvée from Grauburgunder and Riesling in sherry style
Gl. 5cl 6.00 € / Bot. 0.5l 60.00 €

Hugo
Gl. 0.2l 6.40 €

Spritzer dry / sweet
Gl. 0.2l 4.30 €

Gin-Tonic (made from delicious Juniper Jack, London Dry Gin, infused with Goldberg Tonic)
Gl. 0.2l 9.50 €

non alcoholic

Oppacher sparkling or still
Bot. 0.25l 3.40 € / Bot. 0.75l 6.40 €

Van Nahmen Sparkling Juicy Tea
Earl Grey - Lemon grass - Peach
Gl. 0.1l 5.50 € / Bot. 0.75l 32.00 €

Van Nahmen Sparkling Juicy Tea
Rose - Darjeeling - Rhubarb
Gl. 0.1l 5.50 € / Bot. 0.75l 32.00 €

Hugo non alcoholic
(elderflower sirup, Tonic Water, Mint)
0.2l 4.50 €

Heide’s apple juice
0.2l 3.30 €

Heide’s sour cherry nectar
0.2l 3.50 €

Heide’s red grape juice
0.2l 3.50 €

Heide’s Banana nectar
0.2l 3.50 €

Heide’s Cherry / Banana
0.4l 7.00 €

Homemade Lemonade
0.3l 3.90 €

Menschel Lemonade cucumber-lemon
0.33l 3.90 €

Menschel Raspberry fizz
0.33l 3.70 €

Goldberg Tonic Water
0.2l 3.10 €

Beer

Missionshof Lieske Pils
Gl. 0.3l 3.10 € / Gl. 0.4l 4.10 €

Böhmisch BrauhausPils
Gl. 0.25l 2.70 € / Gl. 0.4l 3.90 €

Radler
Gl. 0.3l 3.10 € / Gl. 0.4l 4.10 €

Feldschlößchen Alkoholfrei
Gl. 0.33l 3.40 €

König Ludwig Weißbier
Bot. 0.5l 4.90 €

Digestif

Juniper Jack London Dry Gin
2cl 3.80 € / 4cl 7.60 €

Destillate Prinz von Sachsen ( Augustus Rex^® ) Haselnussdestillat
2cl 5.50 € / 4cl 11.00 €

Destillate Prinz von Sachsen ( Augustus Rex^® ) Schattenmorelle
2cl 5.10 € / 4cl 9.90 €

Original Dresdner Kräuterbitter
2cl 4.80 € / 4cl 9.60 €

Weingut Schuh Tresterbrand
2cl 4.80 € / 4cl 9.60 €

Weingut Schuh Mirabellenbrand
2cl 4.10 € / 4cl 7.90 €

Single Malt Whisky (45%) Augustus Rex^®
2cl 9.20 € / 4cl 18.40 €

Brandy (40%) Augustus Rex^®
2cl 5.90 € / 4cl 11.80 €

Hot beverages

Espresso
2.80 €

Double Espresso
4.60 €

Espresso Macchiato
3.10 €

Double Espresso Macchiato
5.10 €

Cappuccino
3.40 €

Coffee crema
3.10 €

Flat White
3.50 €

Latte Macchiato
4.10 €

Hot lemon
3.10 €

Hot chocolate (dark or white)
3.60 €

Tea specialities

Black tea (lose)
Friesentee
4.10 €

Fruit tea (lose)
Omas Garten
3.90 €

Herbal tea (lose)
Frühstückstee
3.90 €

Fresh peppermint
4.10 €

Green tea (lose)
Vergessener Garten
3.90 €

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OUR WINE SELECTION

Alexandre Dupont de Ligonnès

On parts of the royal vineyard to Wachwitz in Dresden, Saxony Alexandre cultivates since 2016 just under one hectare of vineyard in terraced steep slope, without exception natural and manually managed. Synthetic fertilizers and pesticides are completely avoided, in the cellar is fermented exclusively spontaneously. The winemaker's very personal touch becomes apparent during the aging process: his wines become unique Saxon wines in wooden barrels, stainless steel, amphorae and clay eggs.

White wine "Tausendsassa"

Sächsischer Landwein, dry

Ripe pear, thyme & rosemary
Gentle stone fruit, subtle floral accents

Alexandre demonstrates skill as well as dexterity in the development of cuvées with his jack-of-all-trades. It combines 60% Gewürztraminer and 40% Riesling. After the spontaneous fermentation, the wine is aged for 10 months on the fine lees in the clay amphora. This makes the wine thrilling with aromatic nonchalance.

By the glass (0,1l) 10.30 Euro / Bottle (0,75l) 62.00 Euro

Red wine "Sacre Bleu"

Sächsischer Landwein, dry

Ripe fruit between sour cherry and plum.
Deep red in the glass, light herbs with velvety tannins

With this wine you will experience your "blue miracle" in a special way. Because in addition to Pinot Noir, 20% Zweigelt also finds its way into this cuvée. The grape variety native to Austria also feels right at home here. Spontaneous fermentation and aged for 10 months in clay egg on the fine lees. Every sip hits exactly into the blue!

By the glass (0,1l) 10.30 Euro / Bottle (0,75l) 62.00 Euro

Andreas Kretschko

Authentic - mineral - Saxon. The wines of Andreas Kretschko grow on excellent soils of the historic Saxon steep slopes Radebeul and Meißen . From 0.1ha in the beginning, the winemaker was able to increase his vineyards to 1.7ha. The portfolio now includes 6 wines as well as a Riesling and a Rosé sparkling wine. Since 2013, the wines of Andreas Kretschko are consistently represented in the wine guide of the renowned Gault & Millau.

Andreas is a passionate winemaker. From the work on the mountain, to the fine tuning in the cellar, to the final result in the glass, he accompanies his wine with enthusiasm every day. And you can taste that.

Weißwein "Weißburgunder"

Radebeuler Johannisberg, Sächsischer Landwein, dry

Fruit of apple & Williams Christ pear and subtle quince
Juiciness & minerality - a remarkable feeling of salt on the lips

Pinot Blanc is a specialty of Andreas Kretschko. A great representative of his grape variety, it can accompany many meals and evenings: Rich in extract, it captivates with a complex minerality with a beautiful fruity note.

by the glass (0,1l) 6.50 Euro / Bottle (0,75l) 39.00 Euro

Rosé wine "Rosé"

Radebeuler Johannisberg, Sächsischer Landwein, dry

Intense aromas of morello and cherry
An excellent light tannin structure

A powerful expressive rosé wine from the Regent grape variety. Just close your eyes and you will find yourself on vacation and on a voyage of discovery.

by the glass (0,1l) 6.00 Euro / Bottle (0,75l) 36.00 Euro

Frédéric Fourré

It all comes down to the right balance. What Aristotle, and numerous advisors after him, said also applies to a good wine. Frédéric Fourré reveals. And he should know - after all, he has been a winemaker for almost fifteen years and, together with his wife Amrei Niessen, runs vineyards in Radebeul's golden wagon - the most beautiful site in Saxony, if you ask the winemaker. On weathered syenite, a total of 12 grape varieties grow on up to 70-year-old vines on 2.5ha.

White wine "Chimäre de Saxe"

Deutscher Wein, dry

A spectacular acid-sweet interplay make it incredibly fruity
Ripe fruits of pineapple, peach & apricot - paired with spiciness.

Expertise and experimentation go into finding the perfect combinations, with just the right balance of residual sweetness and acidity. One wine where this has been particularly successful is Chimäre de Saxe, a blend of 85% Pinot Gris and 15% Blanc de Noir.

by the glass (0,1l) 6.60 Euro / Bottle (0,75l) 40.00 Euro

White wine "Traminer Sauvage"

Deutscher Wein, dry

A combination of faded rose and intense nuttiness
Taste surprisingly dry, but melting

A limited edition of 1000 bottles.

A "wild" Traminer aged in the manner of a Savagnin. Those expecting sweet rose scents will be disappointed! The wine has a long mineral finish and its complexity allows you to smell the glass for a long time and discover a few new surprising facets with each sip.

by the glass (0,1l) 7.50 Euro / Bottle (0,75l) 45.00 Euro

Weingut Jan Ulrich

Since 1992, the Jan Ulrich winery has been operating as a successful family business on the Saxon Wine Route in Diesbar-Seußlitz on around 16.5 hectares of vineyards. With modern cellar technology, about 150,000 bottles of wine are produced per year. Through the expansion of the vineyard areas, the winery can now present a wide range of varieties.

White wine "Souvignier gris Spätlese" (late harvest)

Seußlitzer Heinrichsburg, QbA

Strong & fruity
With beautiful subtle vanilla note

Souvignier gris is a cross between Cabernet Sauvignon and Bronner. They are reminiscent of wines from the Pinot Gris and Pinot Blanc grape varieties, but are a bit more complex and full-bodied. The color of the wine is predominantly light yellow with individual light golden reflections. Compared to Pinot Gris, the wines are somewhat denser and more tannic with an interesting filigree to complex fruit note of Pinot Blanc. The acidity binds well into the wines and gives them freshness and play.

by the glass (0,1l) 6.30 Euro / Bottle (0,75l) 34.50 Euro

White wine "Cabernet Blanc"

Seußlitzer Heinrichsburg, QbA-dry

Intense taste of citrus fruit & gooseberry.
Fine nuances of green bell pepper, pleasant residual sugar content

The aroma of Cabernet Blanc is reminiscent of black currant, passion fruit, gooseberry, green bell pepper, kiwi and citrus, so quite similar to Sauvignon Blanc. In terms of taste, Cabernet Blanc grapes produce spicy and powerful wines.

by the glass (0,1l) 5.80 Euro / Bottle (0,75l) 32.50 Euro

Klaus Böhme

Kirchscheidungen, in the picturesque Unstrut Valley, Saxony-Anhalt is home to the Klaus Böhme family winery. The 300-year tradition of the winery was interrupted in 1960 in the course of forced collectivization. Beginning with the first great vintage in 1994, the Klaus Böhme winery developed into a flagship operation in the Saale-Unstrut region with a vineyard area of over 12 hectares. In addition to estate and site wines with predicate, the "Bergstern wines" represent the top of the quality pyramide of the winery.

White wine "Gutedel"

Großjenaer Blütengrund, QbA-dry

Subtle aromas of exotic pineapple and crisp apples
accompanied by a lively citrus note

As one of the oldest cultivated vines, the Gutedel grape variety represents a specialty of the Saale Unstrut growing region. This finely fruity wine with its harmonious acidity was pressed in the winery Klaus Böhme exclusively from the grapes of the single vineyard Großjenaer Blütengrund.

By the glass (0,1l) 4.40 Euro / Bottle (0,75l) 25.00 Euro

White wine "Riesling Spätlese" (late harvest)

Bergstern Dorndorfer Rappental, QbA-dry

Concentrated and rich
Very intense fruit aromas

Only premium wines are marketed under the „Bergstern“ label, which represent the top of the winery's quality pyramid. The multi-layered bouquet impresses with an enormous fruit concentration with aromas of grapefruit, ripe apples and refreshing citrus fruits, which contrasts with the gripping minerality and is complemented by the perfectly integrated acidity.

by the glass (0,1l) 8.00 Euro / Bottle (0,75l) 48.00 Euro

Red wine "Cuvée Veitstanz"

Burgscheidunger Veitsgrube, QbA-dry

Firm notes of vanilla & tobacco
very powerful with robust elegance

Veitstanz is a cuvée of Portugieser, Frühburgunder as well as Pinotin and Cabernet Noir. Not a blockbuster, not soft, not a run-of-the-mill wine, but something special. That leaves the name Veitstanz. The Veitstanz is a custom from the Middle Ages and is supposed to drive away evil spirits at the summer solstice.

by the glass (0,1l) 7.00 Euro / Bottle (0,75l) 42.00 Euro

Weingut Mariaberg

The winery Mariaberg runs the Saxon Winemaker Princess 2010/2011 Anja Fritz. The wine grows on 2.1 hectares exclusively in steep and terraced sites. Directly on the Elbe in the Meißner Rosengründchen , she has one of the best sites in Saxony. The wine here is characterized by the granite weathered soil. The wines of Anja Fritz under the label MARIABERG are fresh and finely fruity with clear varietal character.

White wine "Weißburgunder"

Mariaberg Steillage, QbA-dry

Aromas of ripe pear and vanilla
Good balance of sweetness, acidity and fruit

The wine is very creamy in the mouth. Sweetness, acidity and fruit are well balanced and provide a Pinot Blanc feeling that literally calls for a fish dish.

by the glass (0,1l) 6.85 Euro / Bottle (0,75l) 39.50 Euro

Martin Schwarz

Two perfectionists, Martin Schwarz and Grit Geißler. 2.2 hectares of steep slopes along the Saxon Wine Route, in Radebeul, Meißen, Diesbar-Seußlitz and Merbitz . 100% handmade. Lovingly and meticulously.
Since 2013, the wines have been aged in our own winery, the Weinmanufaktur in Meißen. Gentle aging in new and used wooden barrels with the goal of creating individual wines that convince through complexity and finesse. Wines that can mature and change.

White wine "Weiß & Grau Barrique"

QbA-dry

Strong yellow, full-bodied, aromatic, fruity.
Notes of pineapple and orange peel

A unique Burgundy cuvée that has it all. It combines 60% Pinot Blanc and 40% Pinot Gris. In addition to the aromatic fruit, spicy hints are also noticeable due to the aging in barrique. Full-bodied and balanced with wonderfully present acidity, the wine has a lingering finish marked by minerality.

by the glass (0,1l) 9.80 Euro / Bottle (0,75l) 59.00 Euro

White wine "Chardonnay Barrique"

Radebeuler Johannisberg, QbA-dry

Concentrated and rich
Very intense fruit aromas

100% Chardonnay. Aged for 10 months in barrique. Animating in color, seductive in bouquet and thrilling in taste. The wine initially appears slender, then develops tremendous power in the mouth for a long finish with noticeable minerality.

by the glass (0,1l) 12.10 Euro / Bottle (0,75l) 72.50 Euro

Weingut Matyas

The Matyas family winery, founded by Ingeborg and Matyas Probocskai in the middle of the vineyards at the foot of the Friedewald in Coswig, has been run by daughter Andrea Leder since 2014. She continues with her young team, cellar master Hendrik Weber and winemaker Klaus Mehlig the tradition and vision of the parents. The love of nature, the vine and wine, the knowledge and expertise gained from many years of professional experience in viticulture and cellar management form the basis for the successful Matyas winery.

White wine "Bacchus"

Radebeuler Johannisberg, QbA-dry

Floral, aromatic and fruity
Lively minerality, refreshing complexity

The Bacchus grape variety, a cross between Silvaner, Riesling and Müller-Thurgau, owes its popularity among winemakers especially to the fact that it ripens early and thus reaches high levels of maturity.

by the glass (0,1l) 4.95 Euro / Bottle (0,75l) 29.50 Euro

White wine "Grauburgunder Barrique Spätlese" (late harvest)

Radebeuler Lößnitz, QbA-dry

Fine and full-bodied, delicate wood notes.
Accompanied by aromas of pear, quince and dried fruit

On the palate, this white from Saxony's Elbe Valley delights with elegant melting, gentle power and rich gold in the glass. The finish is long and pleasing. This white barrique wine is made from 100% Pinot Gris grapes. After manual harvest and fermentation, aging takes place for five months in barrique barrels.

by the glass (0,1l) 7.70 Euro / Bottle (0,75l) 46.00 Euro

Red wine "Regent"

Radebeuler Lößnitz, QbA-dry

Intensely fruity
Garnet red, full-bodied, light acidity
Fine tannins in the aftertaste

Regent is a new variety and only received German variety approval in 1995 and European variety approval (classification) the following year.
Some popcorn, chocolate cookie, fine spice and intense fruit. Clear and fine juicy, firm body with power and backbone, subtle cherry fruit and light spice, invigorating, fine tannin, good balance, calm and composed, fine finish.

by the glass (0,1l) 5.50 Euro / Bottle (0,75l) 33.50 Euro

Red wine "Dornfelder"

Radebeuler Lößnitz, QbA-dry

Powerful, fine spicy aromas.
Dark, ripe berry fruits, elderberry & cherry

The Dornfelder from the house of Matyas reveals itself in the glass in a deep red, which is interspersed with a violet shimmer. The fruity and powerful bouquet of this German red wine unfolds, seducing with aromas of ripe blackberries and currants. These notes are rounded off by a delicate hint of bitter
almond.
The climatic conditions, intense sunlight and rapidly warming soils allow hearty, fruity grapes to grow with an acidity typical of the region and a unique, exclusive character.

by the glass (0,1l) 5.60 Euro / Bottle (0,75l) 34.00 Euro

Rothes Gut Meißen by Tim Strasser

Tradition meets modernity - the head of the "Rothen Gut Meißen" is Tim Strasser. His ancestors immigrated as Germans from Hungary, where they already cultivated wine. The family has been farming and growing grapes in Meißen for several generations. Having grown into this tradition, Tim Strasser completed his apprenticeship as a winemaker - as the youngest winemaker in Saxony at the time. After further training as a technician for viticulture and oenology and a station in Austria, Tim Strasser has been growing his own wines in the electoral vineyard of Meißen since 2010 as "Rothes Gut Meißen".

White wine "Muscaris"

QbA-dry

Intense aromas of lemon balm, lemon, peach, mango & passion fruit.
with sweet-sour to almost salty notes

Muscaris is a typical bouquet wine. This is very prominent and clearly felt in the glass. The wine is pleasant to drink with its balanced residual sugar content. The very fruity fresh character is found on the tongue. The noticeable acidity and the accompanying structure give it the necessary stability, minerality and sustainability.

by the glass (0,1l) 6.10 Euro / Bottle (0,75l) 36.60 Euro

Red wine "Frühburgunder"

QbA-dry

aromas of cherry, blackberry and currant
cherry red in the glass, light vanilla and chocolate notes

This Frühburgunder has a maceration period of 14 days and aged for 12 months in barrique. It appears in cherry red tones and spreads aromas of cherry, blackberry and currant on the nose. This Frühburgunder is a fine, fresh and fruity red wine.

by the glass (0,1l) 7.10 Euro / Bottle (0,75l) 42.50 Euro

Weingut Schuh

The family winery Schuh in Sörnewitz has been run with much love & passion by the winemaker children Matthias and Katharina since 2016. Located at the gates of Meissen, they cultivate around 5 hectares of steeply sloping vineyards and 11 grape varieties on the Kapitelberg and Klausenberg sites .

As a winemaker and viticultural technician, Matthias devotes himself to the production of wine and care of the vines with great care and all his love for wine. Katharina manages the sales, fills the events with life and also has the office under her.

Rosé wine "Rosa Schuh"

QbA-dry

Aromas of white gooseberry, ice candy, raspberries and strawberries.
Pleasant residual sweetness with a hint of vanilla notes
Paired with a fresh, playful acidity

The Rosa Schuh is a rosé wine that we Saxons like to call Schie-ler. The grapes come from the Dornfelder and Kerner varieties and are pressed together. This gives the wine its pink color.

by the glass (0,1l) 5.25 Euro / Bottle (0,75l) 31.50 Euro

Dessert wine "Riesling Kabinett"

Prädikatswein

Light, refreshing and full of finesse
Pleasant residual sugar content, coupled with a fresh acidity

Riesling is one of the oldest grape varieties and is considered the queen among vines. The variety additionally surprises as a light entry-level wine or as an elegant late harvest. With only 8.5 percent alcohol by volume and 34 grams of residual sugar per liter, this wine, which is only available in limited quantities, makes a refreshing companion.

by the glass (0,1l) 6.00 Euro / Bottle (0,75l) 36.00 Euro

Red wine "Dunkelfelder"

Meißner Klausenberg, QbA-dry

distinctive bitter fruit, dark forest berries, fully ripe blackcurrants, bitter chocolate and rum pot
full-bodied, a persistent wine with soft tannin and moderate acidity

The distinct grape variety Dunkelfelder is currently grown on only about 290 hectares in Germany. In Saxony, Weingut Schuh is the only winery that has this grape variety in cultivation.

by the glass (0,1l) 6.10 Euro / Bottle (0,75l) 36.80 Euro

Stefan Bönsch

Stefan has been cultivating his own sites since 2006. In 2013 and 2015 more were added and in 2019 again new vines could be planted on the terraces of the Elbe slopes. In between, he has arrived at 2 ha.

White wine "Riesling"

QbA-dry

Stone fruit, tropical fruit and citrus
Interplay with spicy minerality

In his "GesellenStücke", which includes Riesling, he incorporates his experience, skill and many ideas. In the vineyard he pays attention to quality for the best possible conditions for the vines. He influences the soil quality, relies on gentle pruning and careful foliage and soil work. The wines are without exception on steep slopes and require almost 100% manual labor.

by the glass (0,1l) 6.85 Euro / Bottle (0,75l) 39.50 Euro

White wine "Blanc de Noir"

Radebeuler Lößnitz, QbA-dry

on the nose a delicate bouquet of ripe pear and pink gooseberry beautiful play of sweetness and acidity, elegant freshness
full-bodied, long and appealingly fresh finish

The peculiarity of Blanc de Noir is that a red grape variety is vinified white. This means that the grapes do not go through a longer maceration period, as is more common, but are pressed and only the must is then fermented. You get a wine that is visually a white wine, but combines the aromas of both types of wine.
At first sight and on the nose it looks like a classic white wine with a floral-fresh character, but on the palate the structure and complexity of a red wine appear.

by the glass (0,1l) 5.50 Euro / Bottle (0,75l) 34.00 Euro

White wine "Grüner Veltliner Barrique"

Rauhental Meißen, QbA-dry

Fruit and freshness that makes you want more
Lively and spicy at the same time, pithy and nutty

His "MeisterKlasse" wines are special favorites of the winemaker. His Grüner Veltliner, which is one of them, is grown in the Rauhental in Meissen. The heavy loess-loam soil, interspersed with a lime-sandstone vein, gives the wine its balanced strength. For a higher extract content, the winemaker halves the grapes in early summer. The abundance of flavors is allowed to develop for 9 months in French oak barriques before the wine is bottled without filtration.

by the glass (0,1l) 7.70 Euro / Bottle (0,75l) 56.50 Euro

Dessert wine "Riesling -S-"

Burgberg Niederwartha, Spontangärung

Beautiful play of minerality and sweetness
Fermented spontaneously

This historic vineyard site is the steepest site in Stefan Bönsch's vineyards. A bit off the beaten path, rocky subsoil with gneiss and syenite surprises. Very high-quality wines full of character ripen here.

Harvested fully ripe, this wine was fermented spontaneously. Thus, it retains its natural residual sweetness. There are notes of honey, ripe pineapple and herbs. Due to the rocky soils, the residual sweetness plays with a very invigorating minerality.

by the glass (0,1l) 8.00 Euro / Bottle (0,75l) 48.00 Euro

Red wine "Spätburgunder"

Burgberg Niederwartha & Meißner Goldgrund, QbA-dry

Schattenmorelle trifft Holunderbeere
Filigran begleitet von Sächsischer Eiche

Morello cherry meets elderberry
Filigree accompanied by Saxon oak

Stefan Bönsch's Pinot Noir from the Elbe Valley glows a wonderful ruby red in the glass. On the nose, it exudes a juicy, fruity aroma of morello cherries and ripe elderberries, subtly underscored by fine wood notes. The taste reflects the fine fruity nose, complemented by the influence of Saxon oak, which gives this red wine a pleasant spiciness with hints of dark chocolate and vanilla. The finish is determined by the pleasant filigree body and tannins embedded in plenty of fruit. A real insider tip.

by the glass (0,1l) 6.85 Euro / Bottle (0,75l) 39.50 Euro

Thüringer Weingut Bad Sulza

Founded in 1992 as the first winery, the management was transferred to Andreas Clauß in 1994. In 1998, he moved the business to a former farm within Bad Sulza. Here arose a winery, which is designed in the sense of tradition and modernity and with 50 hectares of vineyards is the largest private winery in the growing region Saale-Unstrut.

White wine "Auxerrois Excellence"

QbA-dry

Dense wine stem, delicate, soft Burgundy bouquet
Quince, apple, ripe pears, nutty aroma with finely integrated acidity

A Saale- Unstrut- Reload (in old vineyards you can find old Auxerrois vines in mixed set with Pinot Blanc and Chardonnay).
The winery's internal designation EXCELLENCE stands for wines that are not produced every year and are characterized by late hand harvesting of selected batches of grapes from our favored sites and particularly gentle processing.

by the glass (0,1l) 6.50 Euro / Bottle (0,75l) 39.00 Euro

Red wine "Cabernet Dorsa"

QbA-dry

dark, full-bodied red wine, harmonious tannins
full fruit of dark forest berries

This variety was bred in 1971 at the Weinsberg School of Viticulture from the well-known Dornfelder and Lemberger (Blaufränkisch) varieties. The fruity and tannic wines of this grape variety offer a beautiful cassis aroma. In addition to the stocks in Germany, there are other small ones in Switzerland and Sweden

by the glass (0,1l) 6.90 Euro / Bottle (0,75l) 39.00 Euro

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FOOD & BEVERAGES

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Menu

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Vegetarian

Fish

Meat

Dessert

Surprise menu

Pleasure meets passion

Beverage menu

Aperitif

non alcoholic

Beer

Digestif

Hot beverages

Tea specialities

OUR WINE SELECTION

Alexandre Dupont de Ligonnès

Andreas Kretschko

Frédéric Fourré

Weingut Jan Ulrich

Klaus Böhme

Weingut Mariaberg

Martin Schwarz

Weingut Matyas

Rothes Gut Meißen by Tim Strasser

Weingut Schuh

Stefan Bönsch

Thüringer Weingut Bad Sulza

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