
In detail
About this product
With this bread mix consisting of wheat, rye flour, sesame, dry yeast & salt, you can bake your own bread in no time: fine, crispy, soft - it's all up to you. It's never been easier to bake good, healthy bread.
Preparation:
- Mix bread mix with 250g lukewarm water,
- knead for 5 minutes,
- Let rise for 30 minutes at room temperature,
- 3 minutes at 240 degrees,
- Bake in the oven for another 17 minutes at 140 degrees Celsius.
A notice:
The baking mix does not have to be used up all at once
and you decide whether you want to put the dough into a baking tin or shape it freely.
Shelf life/Storage: Store in a dry place after opening
Ingredients/Allergen information:
Wheat, rye flour, sesame, dry yeast, water, salt, black food coloring
From the Pleasure Studio
Everything that leaves our shop passes through our hands on Bautzner Straße – with the same level of care as an evening at our table.
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Selected by the Genuss-Atelier
Wines from our winemakers in Saxony and Saale-Unstrut, delicacies, and gourmet gift boxes – curated at Bautzner Straße 149, Dresden.
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Shipping or pickup
Delivered via DHL to Germany and Austria in 3–5 business days, perishable goods shipped chilled – or pick up for free at our restaurant.
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A Michelin star
Since 2019, the restaurant Genuss-Atelier, run by Marcus & Nicole Blonkowski, has been awarded a Michelin star.



