
In detail
About this product
Limited Edition!
butter & flour.
raisins & sultanas.
Tradition & Family.
Peace & Time.
All of this is Stollen. Stollen from Dresden. Home-baked according to a traditional family recipe.
When December begins, we have already done a lot of work on the Stollen. We bake the Stollen in the weeks before so that it can then be stored under perfect conditions and ripen until it is ready to be eaten.
Good studs have to be allowed to ripen - and to do so in peace and quiet.
This is what's inside:
Flour, sugar, vanilla sugar, raisins, sweet almonds, bitter almonds, rum, candied lemon peel, clarified butter, margarine, lard, lemon, milk, yeast, salt, butter, powdered sugar
1.5 kg per Stollen
Nutritional information per 100 g:
Calorific value: 1657 kJ / 396 kcal
Fat: 17 g
of which saturated fatty acids: 9.5 g
Carbohydrates: 53.1 g
of which sugar: 33.7 g
Protein: 5.4 g
Salt: 0.4 g
From the Pleasure Studio
Everything that leaves our shop passes through our hands on Bautzner Straße – with the same level of care as an evening at our table.
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Selected by the Genuss-Atelier
Wines from our winemakers in Saxony and Saale-Unstrut, delicacies, and gourmet gift boxes – curated at Bautzner Straße 149, Dresden.
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Shipping or pickup
Delivered via DHL to Germany and Austria in 3–5 business days, perishable goods shipped chilled – or pick up for free at our restaurant.
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A Michelin star
Since 2019, the restaurant Genuss-Atelier, run by Marcus & Nicole Blonkowski, has been awarded a Michelin star.
