{"product_id":"steak-salz","title":"Salt for meat","description":"\u003cp\u003e \u003cspan style=\"font-size: medium;\"\u003eThis mixture of sea salt and specially selected flavours is used to give your meat dishes a certain piquant note that is needed to achieve their special,\u003c\/span\u003e\u003cbr\u003e \u003cspan style=\"font-size: medium;\"\u003eto enhance your own taste. It is best to use the salt for \u003cstrong\u003edark meats such as lamb, game and beef.\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e \u003cspan style=\"font-size: medium;\"\u003e\u003cstrong\u003eWhen to Add Salt to Your Food When Cooking\u003c\/strong\u003e\u003c\/span\u003e \u003cbr\u003e\u003cspan style=\"font-size: medium;\"\u003e\u003cstrong\u003eHere are some guidelines for salting:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e \u003cspan style=\"font-size: medium;\"\u003eAdd salt to meat, fish and poultry just before cooking to maximize flavor. Some believe that brining meat before cooking draws out the juices and produces a dry end result, but that's simply not true. What brining meat too far in advance of cooking can do, however, is inhibit browning.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan style=\"font-size: medium;\"\u003e\u003cstrong\u003eShelf life\/Storage:\u003c\/strong\u003e store in a dry place after opening\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan style=\"font-size: medium;\"\u003e\u003cstrong\u003eIngredients\/Allergen information:\u003cbr\u003e\u003c\/strong\u003e Sea salt, chili, juniper, rosemary, thyme, sage, pepper, allspice\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan style=\"font-size: medium;\"\u003e\u003cstrong\u003e\u003cspan\u003eNutritional information per 100g unprepared:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e \u003cspan\u003eCalorific value in KJ 245\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eCalorific value in kcal 61.3\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eFat in g 1.1\u003c\/span\u003e\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003eOf which saturated fatty acids in g 0\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eCarbohydrates in g \u0026lt; 0.1\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eOf which sugar in g \u0026lt; 0.1\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eProtein in g \u0026lt; 0.1\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eSalt in g 76.7\u003c\/span\u003e\u003c\/p\u003e","brand":"Genuss-Atelier Dresden","offers":[{"title":"Default Title","offer_id":46880499532104,"sku":"SW10001","price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0765\/9647\/8280\/files\/M3C0017.jpg?v=1695214425","url":"https:\/\/genuss-atelier.net\/en\/products\/steak-salz","provider":"Restaurant Genuss-Atelier","version":"1.0","type":"link"}